Kids Can Cook
Get a taste of six distinct regions of the United States with these full-color, kid-friendly cookbooks. Find out the history of these areas, and why certain ingredients have become staples. What groups have influenced the cuisine in each place? And what are the favorite holiday foods? From appetizers through main courses, desserts, and drinks, these full-color cookbooks are sure to be a hit in economics and social studies classes, as well as in the kitchen.